White Dapperling Mushrooms
Leucoagaricus leucothites, commonly known as white dapperling, is a macrofungus that belongs to the Agaricaceae family. This mushroom is naturally found growing in grass, particularly in gardens. It is also edible and highly used for culinary purposes. Additionally, this fungus exhibits antimicrobial activity due to an ethanolic compound that provides it with the ability to combat against foodborne and spoilage bacteria. It also plays an important role in the promotion of human health as a result of its inhibitory capacity against enzymes that are involved in various diseases, including diabetes type II and Alzheimer's disease.
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